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 Hospitality Positions - Temporary, Napa |
$10-14/hour |
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Beautiful wineries through out Sonoma and Napa counties are seeking:
- Greeters & Hostess
- Retail Help
- Tasting Room Attendants
- Bar Back
- Wine Runners
- Bussers
Candidates must have excellent customer service skills, basic wine knowledge and a passion for wine! Weekends a must, some positions require 21 years of age!
Excellent pay and make your own hours! |
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| Light Industrial - Temporary, Solano |
$8-10/hr |
We are currently recruiting for FUTURE warehouse and light industrial opportunites with our clients located throughout Solano County.
Requirements
- Must have a minimum of 3 years recent working history that is verifiable. (We must be able to contact the past employers and verify your employment with them).
- Solid/Continous work hisory - meaning you have minimal gaps in work history.
- Previous work history in a related field, i.e. general warehouse, forklift operator, loading/unloading, packaging, shipping/receiving, and machine operator.
- Resume's are helpful, but not required.
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| Construction Laborer - Temp to Hire, Solano |
$9.50/hour |
Excellent opportunity in
Dixon at a harbor/pier manufacturing plant! Will assemble finished concrete floats and necessary hardware together in accordance with blueprint specifications. Prepares assembled floats to be shipped to final destinations.
Responsibilities
- Operate forklift to transport floats to assembly area.
- Obtains and prepares necessary materials, hardware and hand tools
- Will use hand tools to assemble product
- Check and inspect floats to ensure no major cracks or flows.
- Learns and applies safety rules and techniques
- Perform other duties as assigned
Qualifications
- Requires knowledge or ability to learn float assembly process & procedures
- Able to understand/learn to follow sketches and diagrams
- Requires ability to work under dirty, dusty conditions and be subject to a variety of weather conditions (work outside)
- Must have physical dexterity sufficient to operate hand tools, manipulate materials and operate a forklift
- Must have physical strength and ability sufficient for heavy lifting and frequent bending and
Positions are typically Temp to Hire, day shift. Previous experience not required but must be willing to learn quickly and work in dusty outdoor conditions. 3+ years of work history required. Must be able to read a tape measure and have basic math skills with fractions (addition/subtraction) These are not positions with a construction company. Apply Monday—Thursday promptly @ 9am.
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| Dishwasher - Temporary, Napa |
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SUMMARY OF DUTIES:
The dishwasher's primary responsibility is to quickly, efficiently, quietly and thoroughly clean all dishes, glassware, utensils, pots and pans. The dishwasher must clean and maintain the dish machine and maintain safe, clean and sanitary conditions in the dish area, kitchen area, walk-in refrigerators, and garbage / dock area.
DUTIES AND RESPONSIBILITIES:
- Properly clean all dishes, glasses, cups, silverware, pots, pans and utensils
- Utilize proper handling of all glass and dishwares to avoid breakage
- Clean and maintain the proper working condition of your dishwashing machine
- Stock the cook's line with the necessary dishes and utensils
- Maintain proper sanitary conditions and organization in your work area
- Keep strict security in building, freezer and walk-in access
- Following all safety procedures
Immediate openings, apply today!
Se Habla Espanol!
Requirements
- Must have availability to work nights, weekends, and holidays on short notice
- Previous dishwashing/bussing experience in a restaurant/food service environment required
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| Transportation Worker - Temporary, Solano |
$9.05 - $9.30/hour |
We are currently recruiting for individuals with TWIC Cards for a local automotive processing center. Positions are typically long-term temporary, day shift, Monday—Friday. Must have a clean DMV and be able to pass a drug screen. Must be able to drive automatic and manual transmission. Apply in person Monday—Friday between 8:00am—4:00pm. Please bring DMV printout when you apply in person.
Minimum hiring criteria includes 3+ years of verifiable work history to include employment within the last six months.
Call today for details or to schedule an appointment! |
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| Packaging/Production - Temp to Hire, Solano |
$9.00/hour |
Experienced Packagers Needed!!
We are currently recruiting for experienced packagers. Positions are typically temp to hire, day & swing shift. Qualified employees will have 3+ years experience in a fast-paced packaging environment. Packaging experience preferred but not required. Call or come in an apply today. Bilingual Spanish ok.
Minimum hiring criteria includes 3+ years of verifiable work history including employment within the last 6 months.
Call today for details or to schedule an appointment!
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| Wine Educator - Temporary, Napa |
$10-$15/hour |
The Wine Educator will work with a team of skilled professionals to ensure guests receive the best impression of the winery, with a focus at all times on customer service. The presentation made to the guests must be carried out properly, professionally, and in a manner consistent with the philosophies and image of the winery.
Wine educators will have strong knowledge and passion for wine and exhibit enthusiasm in sharing this information with our guests at a premier Napa Valley Winery!
DUTIES AND RESPONSIBILITIES:
Providing guests with an outstanding and unique experience through:
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A friendly and sincere greeting, using guest’s names when possible.
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Educate guests about the winery's history and wines
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Anticipate guests needs
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Assist guests with information at restaurants, hotels, and other wineries as needed
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Develop ongoing relationships with guests to stimulate repeat visits and future sales
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Host a unique, educational, and fun semi-private tasting
Requirements
- Must be 21 years of age
- Must be available 40 hours a week including weekends/holidays
- Minimum 6 months wine industry experience or certification of wine knowledge
- Knowledge of general winemaking and viticulture techniques and ability to acquire specific knowledge of the winery
- Excellent communication and public speaking skills
- Must be able to work standing and/or walking for 8 hours
- Ability to lift 40 pounds
- Basic computer skills
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| Winery Laboratory Technician - Temporary, Napa |
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Great upcoming opportunities! Napa & Sonoma County Wineries seeking Seasonal Lab Technicians! Possible long term opportunities!
Duties include (but are not limited to):
- Operation of lab equipment to test samples
- Setting up and conducting various life tests as requested by Management
- Incoming inspection of certain relay families (on a sample basis)
- Breaking down component packaging and filing as needed
- Assemble components in to sample kits
- Develop and maintain part number cross reference data base on company’s mainframe computer system
- Develop and maintain Lab View program on department’s PC
Please submit resume for consideration.
Requirements
Ideal Candidate must be a self-starter, have good working knowledge of Microsoft Word & Excel, be a strong PC user (with programming skills) a plus.
Previous Lab experience is a requirement and within a winery is highly preferred! |
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| Call Center Representative - Temp to Hire, Contra Costa County |
$14.75 |
**Please note, these positions are for a Client located in Contra Costa County**
Essential Duties & Responsibilities:
- Answer phone calls from patrons, Transit Operators, and Distributors.
- Process all fax, email, and U.S. Mail communications.
- Take orders over the phone for card add-value, devices, and literature request.
- Provide general technical and financial solutions.
- Serve as backup for Fulfillment Center.
- Data enter necessary info into appropriate databases.
- Follow basic policies and procedures.
- Provide quality customer service and deal with a variety of customer inquiries, identify problems and provide solutions while communicating clearly and effectively.
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Provide information on our products and service; and demonstrate our commitment to Customer Service.
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Answer customer inquiries via email and phone regarding available products and services, billing questions, taking orders, and providing information on pricing.
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Maintain a high level of confidentiality in regards to customer billing and credit card information.
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Other duties as assigned by management.
Requirements
- Must have previous Call Center experience working in an actual Call Center with a high volume of inbound/outbound calls. Experience must be recent.
- Minimum of 2-3 years experience in a Customer Service environment answering high volume of inquiries via phone.
- Must be able to deliver a high level of service under pressure, and handle difficult situations with professionalism, according to the policies of the company.
- This position calls for a team player who can also work independently with minimal supervision.
- The ability to work efficiently in a fast –paced, high-volume environment.
- Must be able to organize and prioritize workload.
- Interact positively with co-workers.
- Good attendance mandatory.
- Be customer-oriented and understand the value of offering excellent service to exceed customers' expectations.
- Ability to multi-task and to quickly acquire extensive product knowledge.
- Willingness to be flexible as to shifts and scheduling changes. Position will include occasional Saturday's.
Technical/Functional Requirements:
- Demonstrate computer systems proficiency in a Microsoft and Internet based environment.
- Basic operating knowledge in Word, Excel, Outlook, and Internet Explorer.
- Ability to type 45 wpm.
- Must be fluent in English language including Spelling and Grammar.
- Basic math skills.
- Excellent verbal and written communications skills/PC skills and Internet familiarity.
- Demonstrate excellent spelling and grammar skills.
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| Banquet/Event Servers/Bussers/Food Runner - Temporary, Napa |
$10-15/hour |
We are currently recruiting for all Hospitality positions including Banquet & Events Servers, Event Set-Up & Tear Down, Food Runners, and Busser's. Prominent Wineries looking for additional staff to join their team! In need of talented, enthusiastic people with a passion for food service & working with the public. Positions are located throughout the Napa Valley, Sonoma, St. Helena and Yountville area's.
Call Trevor today for additional details!!
Requirements
- Must be able to work weekends and some holidays
- Must be able to stand and walk for long periods of time
- Repeatedly lift up to 40 lbs.
- Previous service experience is required
- Wine knowledge preferred, able to open and pour wine
- Server attire required; black slacks/pants, white server shirt, black shoes
- Set up, place, turn on and fill equipment with hot water or ice as necessary
- Fill carts with appropriate food items to transport to buffet stations.
- Ensure that all food is transported, handled and stored in a wholesome, sanitary manner.
- Maintain kitchen transport carts in a clean and sanitary manner.
- All food products (hot and cold) are kept full, clean and garnished.
- Maintains buffet line in a clean and orderly fashion.
- Informs Kitchen Supervisor on status of food product amounts on the buffet line
- Promote and maintain a team environment at all times.
- Provide courteous service to our guests
- Communicate effectively both orally and in writing.
- Set-up events
- Set tables
- Service of food, beverage and wine
- Clean up and break down for weddings, parties and special events.
- Other duties as assigned by management.
Physical & Mental Demands
- Must work well under pressure.
Must be able to stand for longer than 8 hours.
- Must be able to move 50 pounds on an intermittent basis.
- Must be able to bend, stoop, lift, reach, push, pull, twist, walk, crouch, and squat.
Minimum Job Requirements
- Must be able to understand and follow verbal and written instructions.
- Minimum six months experience working in a kitchen environment.
- Knowledgeable in handling kitchen equipment.
- Maintain knowledge of buffet food and beverage offerings.
- Operate and clean related kitchen equipment.
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| Tasting Room Attendant - Temporary, Napa |
$10-$14/hour |
Local Wineries currently seeking experienced Tasting Room Attendants for a part time/seasonal openings. The role of the Tasting Room Attendant is to provide the highest level of customer service and a memorable Napa Valley wine experience for their visitors.
Must be flexible to work evenings, weekends, holidays, special events and some weekdays.
Job Functions
- Deliver excellent customer service to facilitate wine sales while maximizing customer relations.
- Complete transaction in point of sale system, including shipping orders, wine club, and cash and credit transactions.
- Maintain cleanliness, supplies and wine inventory of our tasting facility areas.
- Build and maintain long term customer relationships for the winery.
Qualifications
- Must be available and willing to work weekends and a flexible schedule.
- Passion for and knowledge of fine wines and a desire to learn more.
- Previous hospitality experience, a professional demeanor, a winning attitude
- Excellent people, organizational and customer service skills.
- Must be customer-service focused and consistently able to maintain a positive company image.
- Basic computer skills & previous experience operating a cash register or knowledge of POS system, is highly desired!
Other Requirements
- Must be at least 21 years of age, to open and pour wine.
- Ability to stand for long periods of time and able to lift and carry up to 45 lbs.
Please submit your resume today! |
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| Warehouse & Forklift Operators - Temporary, Napa |
$10-$12/hour |
Local Napa Valley Wineries seeking skilled Warehouse/Forklift Operators. Must be flexible to work varying/rotating shifts to include weekends, holidays and overtime. Positions are typically long-term/seasonal.
Essential Duties
- Must be able to drive all forks, squeeze lifts in proficient matter, and keep up with all production speeds.
- Correctly identify all pallet tags, and warehouse tags for all products at line speed.
- Must make sure all products have the correct tags and identification on each load before staging.
- Must make sure all Quality Assurance (QA) and Production tags are on each loads and are correct before moving. If not sure, notify Supervisor.
- Must be able to fill out and interpret all paperwork for bottling, shipping, and receiving.
- Assure all items are stacked correctly and stacked on pallets when requested.
- Conduct inventory counts.
- Pull daily orders and prepare them for shipment.
- Keep all shipping areas clean and free of trash.
- Fill out shipping paperwork when needed.
- Must check that all dock-locks are operational at the start of shift. Report to Supervisor if one is not working properly.
- Work with Shipping clerk on receiving and shipping paperwork.
- Ensure palletizer is putting out proper stacking patterns.
- Loading trucks and their proper stacking patterns.
- Loading trucks with proper weight distribution.
- Perform all paperwork, loading, and receiving procedures as defined in the Standard Operation Procedures (SOP) manual unless approval is received from a supervisor.
- Must be able with proper safety training, to replace and reset all stretch wrappers and top sheets with rolls.
- Must keep the pallet storage and containment areas cleaned and organized.
- Must keep all plastic bailed and stacked.
- Receive all sales wines and put in proper area as directed by receiving department.
- Perform any other duties as assigned by Supervisor or Manager.
Requirements
- 2-4 years using a forklift, preferably in a Winery or wine warehouse setting.
- Able to work any shift and weekends as needed to ensure all production needs are met.
- Able to lift up to 50 pounds occasionally, at times frequently.
- Able to communicate clearly
- Writes clearly and informatively, edits work for spelling and grammar, presents numerical data effectively, and able to interpret written information.
- Contributes to building a positive team spirit.
- Follows policies and procedures, completes administrative tasks correctly and on time while supporting the organizations goals and values.
- Meets productivity standards, completes work in a timely manner. Strives to increase productivity and works quickly and carefully.
- Ability to add and subtract and to multiply and divide.
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| Certified Paralegal - Temp to Hire, Solano |
$16-$17/hour |
Certified Paralegal needed for a local Law Firm in Vallejo. The qualified candidate will have a current Certificate in Paralegal Studies with previous experience in a Civil, Real Estate and Family Law setting. This position will be required to fulfill basic reception duties as well.
Positions is Monday - Friday, 34-36 hours/week.
Call Minnette today for additional details or to submit your resume! |
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| Production Worker - Temp to Hire, Solano |
$9.00/hour |
We are currently recruiting for future positions working in a Production/Manufacturing environment. Qualified employees will have 3+ years experience in a production setting, preferably food manufacturing. Must be flexible to work 12-hour shifts, 5-6 days/week. Must be able to lift 50+ pounds throughout shift. Positions are typically temporary to hire. Bilingual Spanish ok. Must have good attention to detail. Sanitation experience in a manufacturing setting helpful! USDA knowledge/experience also a plus!
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| Sanitation Workers - Temp to Hire, Solano |
$8+/hour |
We are currently recruiting for Sanitation Worker's for a local food processing company in Fairfield. Qualified candidate’s will have previous Sanitation and/or Production experience. Must be able to work 8+ hours in a cold refrigerated environment. Positions are typically swing shift (1:00pm-10:00pm) Monday-Friday. Two hours of OT required up to five days a week. Positions are Temporary to Hire.
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| Export Customer Service Representative - Temp to Hire, Sonoma |
$15-$20/hour |
The Export Customer Service Representative will have responsibility to provide superior customer service by focusing on the individual needs of each customer, directly or through the support of other team members, promoting long-term customer relationships and customer loyalty. Previous experience in exports highly desired! Day shift!
Responsibilities include
- Coordinate and schedule pick-up of wine with wineries and trucking companies.
- Book containers with steamship lines.
- Issue documentation for export shipment (AES, AWB, House B/L)
- Invoice the customers or our overseas offices.
- Establish good relationship with our customers and vendor.
- Update and maintain shipment information in our window based order processing program.
- Communicate with trucking companies, shipping lines, and Customers.
Requirements
- Excellent communication skills (telephone and email) are essential as the interaction w/ customers and vendors on the phone and by email is a major part of the job.
- Team player with proven ability to work well under pressure and deadlines.
- Working knowledge of Freight Forwarder Operations including the following: NVOCC knowledge, AES.
- Good problem solving skills with the ability to seek alternative solutions for dilemmas and problems.
- Strong attention to detail with excellent follow-up.
- Adaptability to changes in a fast pace work environment - manages competing demands and is able to deal with frequent change or unexpected events.
- Working knowledge of Microsoft office Products, especially Outlook and Excel.
- Professional aptitude, presentation and demeanor.
- Posses organization skills and the ability to multi-task.
- Detailed oriented.
- Ability to work a 40 hour work week on a regular basis is essential.
- Ability to speak, read, write, and understand English is essential.
- Customer focused with the ability able to maintain composure during difficult times.
- Can quickly learn new skills.
- Organization and time management skills.
- Prior International or Export experience preferred
- Prior Customer Service experience required.
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| High End Event Servers - Temporary, Napa |
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Excellent temporary opportunity to set your own schedule and work when you are available!
Event & Food Server duties include:
· Set-up of formal tables for lunch, dinner, parties and special events
· Service of food, beverage and wine, including full-tray service.
· Clean up and break down for lunch, dinner, parties and special events.
· Must be available to work weekends, evenings, holidays must be 21 years of age.
· Providing an outstanding & unique experience
· Service that exceeds expectations at every point of contact
· Projecting a positive company image
· Presenting a warm, gracious and professional demeanor
Schedule: Flexible Schedule, weekdays & weekends available
Previous experience is a requirement!
· Fine dining restaurant or equivalent
· Opening and pouring of wine
· 5 course serving experience
· Clearing and setting table required
· Server attire required; black slacks/pants, white server shirt, black shoes etc.
Immediate openings, contact us today! For more information on this unique, full-time opportunity with Alkar Human Resources, submit your resume to Trevor at (707) 224-3897 TrevorP@1alkar.com |
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